16 Seats. 3 Worlds. Only 13 of Us.
On the eve of the Summer Solstice, when the veil between worlds begins to thin, we invite you to step out of the ordinary and into a sacred circle.
13: Supper with the Dead is an exclusive, intimate encounter.
This is not a stage show or a crowded gallery; it is a gathering of just 13 guests around a single, candlelit table.
We share a meal, we share the silence, and we share the space with those who have passed.
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To keep the energy focused and the messages deeply personal, I am strictly limiting this gathering to 13 living guests.
If you look at the table, however, you will notice we have set 16 places.
Three chairs will remain intentionally empty. These seats are reserved for the spirits, the ancestors, and the loved ones who wish to join us.
By physically holding that space, we signal to the Other Side that the door is open, the hospitality is extended, and we are ready to listen.
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The Graze: When you arrive, I’ll welcome you to a grand "grazing table" I’ve curated specifically for our group.
We’ll share a selection of artisan M&S Collection cheeses, cured meats, rustic breads, and seasonal fruits.
I believe that breaking bread together helps us settle our energy and connect as a group before the work begins.
The Connection: As we sit together, I will begin the mediumship.
Because there are only thirteen of you, the energy in the room is incredibly concentrated.
This intimate setting allows me to work deeply, bringing forward personal connections and messages from the loved ones occupying the three empty chairs at our table.
The Atmosphere: I’ll be drawing the curtains and lighting the table with candles to shut out the outside world.
By stripping away the distractions of the hall and working in the soft glow of candlelight, we create a calm, focused sanctuary.
It’s a space where you can simply sit, reflect, and truly listen to the voices from the world beyond.
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The Supper To open the evening, we will gather to share a Luxury Artisan Graze.
This is a hand-picked selection of M&S Collection's finest cold offerings, designed to be enjoyed socially at the table.
The Savoury: Aged charcoal and wax-coated cheddars, creamy blues, and infused soft cheeses; paired with premium cured meats like Prosciutto and Bresaola.
The Hearth: Artisan sourdough loaves, rosemary focaccia, and stone-baked crackers.
The Garden: Fresh figs, dark grapes, and sun-ripened berries, served with balsamic chutneys and Nocellara olives.
The Sweet: A selection of luxury dark chocolate truffles and macarons to close the circle.
Legal & Spirit Communication: In accordance with UK law, I must advise that this evening of mediumship is for entertainment purposes only.
While I strive to provide accurate and meaningful connections, specific spirit communication cannot be guaranteed.
All guidance given is subject to your own personal interpretation and does not constitute medical, legal, financial, or professional advice.
By booking a seat, you accept that you are 18 years of age or older.
Food & Allergies: Our artisan supper is prepared and presented in an environment where common allergens are present (including but not limited to nuts, gluten, dairy, and celery).
While I take every precaution to prevent cross-contamination, I cannot 100% guarantee an allergen-free experience.
Important: Please notify us of any life-threatening allergies or specific dietary requirements at the time of booking or no later than 7 days before